Mar 13, 2026
Routine - Food
Inspection Completed - No Further Action
Intermediate: 1Basic: 2Total: 3
53B-17-5
Intermediate - Employee training does not include food allergen awareness information.
13-04-4
Basic - Employee with no beard guard/restraint while engaging in food preparation.
36-27-5
Basic - Wall soiled with accumulated substance by three comp sink area.