SAKURA RAMEN

High Priority - Nonfood-grade bags used in direct contact with food. Prepared and cut onions in retail plastic bag. Warning

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over cut and prepared onions in reach in cooler. Corrected On-Site Warning

Intermediate - Handwash sinks not accessible for employee use at all times in kitchen. Blocked with containers Corrected On-Site Warning

Intermediate - Manager or person in charge lacking proof of food manager certification. Warning

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink front counter and on kitchen Warning

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Sauces in reach in cooler per operator prepared over 24 hours. Warning

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner on microwave in kitchen. Corrected On-Site Warning

Basic - Current Hotel and Restaurant license not displayed. Warning

Basic - Floor tiles missing and/or in disrepair on cook line Warning

Basic - Food stored on floor. Bucket of rice noodles in water on floor. Operator placed bucket of noodles on shelf. Corrected On-Site Warning

Basic - Ice scoop handle in contact with ice in ice bin at front counter. Warning

Basic - Kitchen employees with no hair restraint while engaging in food preparation. Warning

Basic - Light not functioning on exhaust hood. Warning

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exhaust hood filters heavily soiled. Warning

Basic - Stored food not covered. Cooked noodles in reach in cooler prepared over 24 hours not covered. Corrected On-Site Warning

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed strawberries, limes, and cucumbers over prepared cut zucchini Corrected On-Site Warning

Basic - Working containers of food removed from original container not identified by common name. White substances at tea bar. Warning