CAFE VECINO

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Flats of shell eggs stored over ready to eat foods in walk-in-cooler Corrected On-Site

Intermediate - Food-contact surface soiled with food debris cut board stained in kitchen

Basic - Cutting board has cut marks and is no longer cleanable to board in kitchen

Basic - Floor tiles missing and/or in disrepair in kitchen area

Basic - Water leaking from pipe and/or faucet/handle. Faucet at 3 compartment sink runs continuously, cannot shut off

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink to kitchen

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with hand out only 2 employees completed before end of inspection

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Shelled eggs over ready to eat foods on speed rack. Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Electric slicer White cutting board on sandwich station.

Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Provided operator with copy of consumer advisory.

Basic - Ceiling tile missing in kitchen area.

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.