Apr 1, 2025
Routine - Food
Call Back - Complied
Jan 30, 2025
Routine - Food
Warning Issued
11-27-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided manager with clean up form Warning
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee Brianna, working over a year, has no employee food safety training, other 2 employees new, manager could not provide any food safety for any employee Warning
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided manager Paul with for , current employees working signed and dated form Corrective Action Taken Warning
05-06-4
Intermediate - Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Thermometer does not register temperature, could not Calibrate thermometer Warning
08B-38-4
Basic - Food stored on floor. Box of frozen mix on floor in walk-in Plastic Bottles of water on floor behind counter Corrected On-Site Warning
25-06-4
Basic - Single-service articles not stored inverted or protected from contamination. Coffee filters front line not inverted Warning