Ocoee, Orange County

ISLAND TOUCH

1711 AMAZING WAY UNIT 113, Ocoee, FL 34761

FoodSeating
Latest violations
1
1 Basic
Feb 27, 2026
City
Ocoee
County
Orange
Status
Current / Active
Inspections
3

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Feb 27, 2026

Routine - Food

Inspection Completed - No Further Action

Basic: 1Total: 1

25-05-4

Detail 24402628

Basic - Single-service articles improperly stored. Employee removed single service bags from floor in kitchen. Corrected On-Site

Jun 6, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 5Total: 7

08A-05-6

Detail 23813593

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over multiple ready to eat items in cooler, operator immediately removed Corrected On-Site

02B-01-5

Detail 23813595

Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Poached egg and over easy eggs. Operator immediately corrected all menus Corrected On-Site

06-09-1

Detail 23813589

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Less than 4hrs per operator. Operator immediately removed from packaging Corrected On-Site

29-08-4

Detail 23813591

Basic - Plumbing system in disrepair. Hand sink in back kitchen hot handle stripped

29-20-5

Detail 23813592

Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Slow Hand sink in back kitchen

06-01-5

Detail 23813594

Basic - Time/temperature control for safety food thawed in an improper manner. Salmon thawing in standing water. Operator immediately placed under running water Corrected On-Site

08B-17-4

Detail 23813590

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed fruit over cooked chicken in back cooler, Unwashed fruit over juices in front counter cooler. Operator immediately corrected Corrected On-Site

Jun 27, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 4Total: 6

03A-02-5

Detail 22948324

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. bacon with fat (50F - Cold Holding). .less than 4 hours.

31B-02-4

Detail 22948325

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.manager filled . Corrected On-Site

36-36-4

Detail 22948327

Basic - Ceiling tile missing. Manager put tiles back in place. Corrected On-Site

14-09-4

Detail 22948323

Basic - Cutting board has cut marks and is no longer cleanable. White board on make table

12B-07-4

Detail 22948322

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks on front counter. Staff removed. Corrected On-Site

22-16-4

Detail 22948326

Basic - On front counter. Staff cleaned. Corrected On-Site