MCDONALDS 06296

Intermediate - Microwave missing fan guard cover/splatter shield. Under counter across from fryer

Basic - Bulk milk dispenser with dispensing tube longer than one inch protruding from the chilled dispensing head. On drive thru counter and also not cut at an angle Corrected On-Site

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw whole shell eggs behind liquid eggs in the under counter reach in cooler on the cooks line Corrected On-Site

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Jacket on top of bag in box area. Corrected On-Site

Basic - Ice scoop handle in contact with ice in drive thru ice bin Corrected On-Site

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit: Ice cream mix 51 f,milk,51 held less than four hours transferred to walk in cooler for a quick chill.After .5 hour,milk,46 f ,ice cream mix,44 f. Corrective Action Taken

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb in mop sink area. Corrected On-Site

Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves handling French fries in the kitchen.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. 1) soda nozzles ,juice nozzles ,drink nozzles in drive thru area are soiled. 2)Iced tea dispenser is soiled in drive thru area. 3) Interior of ice container is soiled in drive thru area.

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food in the kitchen Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1) Under hood suppression system has a grease residue . 2) Interior of fryer cabinet has a small amount of grease at the cooks line