May 22, 2026
Routine - Food
Inspection Completed - No Further Action
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
35B-01-4
Basic - Exterior door has a gap at the threshold that opens to the outside. Exit door of kitchen.
08B-38-4
Basic - Food stored on floor. Container of chicken bones on floor of walk in freezer. Buckets of soy sauce in walk in cooler and outside of door of walk in cooler on floor.