2608 N HIAWASSEE RD, Pine Hills, FL 32818
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Gaskets soiled on reach in cooler next to drive through window.
Basic - Open dumpster lid.
Routine - Food
Inspection Completed - No Further Action
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Large plastic containers in storage
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Cook with watch. Staff removed. Corrected On-Site Repeat Violation
Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop in pan of lettuce. Manager removed scoop. Corrected On-Site
Complaint Full
Inspection Completed - No Further Action
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout establishment
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing watch and bracelets. Employee removed jewelry. Corrected On-Site
Complaint Full
Call Back - Complied
Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven on cook line found accumulation with debris - From follow-up inspection 2023-07-19: Time Extended
Complaint Full
Administrative complaint recommended
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 4 small flying insects by ice cream machine 3 small flying insects by mop sink 2 small flying insects by back storage poster area 1 small flying insects by 3 compartment sink 3 small flying insects in dinning room Total of 13 small flying insects Repeat high priority violations may result in administrative action. Admin Complaint
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Only been out for 1 hour per operator. Cut lettuce, cut tomatoes, and cheese Operator marked proper time on containers. Corrected On-Site
Basic - Dead roaches on premises. 1 dead roach at front registers next to condiment box cleaned up by operator
Basic - Food storage container/container lid cracked or broken. Container with diced chicken in microwave chipped.
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven on cook line found accumulation with debris
Routine - Food
Call Back - Complied
Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable.Grooved cutting board on back up line behind cash register. - From follow-up inspection 2023-06-08: Time Extended - From follow-up inspection 2023-06-12: Time Extended
Routine - Food
Call Back - Extension given, pending
High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 12 live small flying insects on tables and windows on dining room 1 small flying insect on front counter 1 small flying insect by soda rack 3 small flying insects by mop sink 2 small flying insects on drive thru area 1 small flying insect on top of coffee pot 2 small flying insects on ceiling tiles over ice machine Total= 22 small flying insects Admin Complaint - From follow-up inspection 2023-06-08: 1 small flying insect on dining room 2 live small flying insect on soda boxes area 1 live small flying insect behind soda machine in drive thru area 1 hand sink by Han sink on kitchen entrance Time Extended
Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable.Grooved cutting board on back up line behind cash register. - From follow-up inspection 2023-06-08: Time Extended
Basic - - From initial inspection : Basic - Standing water in bottom of reach-in-cooler.Standing water on tall reach in cooler that has bulk lemonade . - From follow-up inspection 2023-06-08: Time Extended
Routine - Food
Administrative complaint recommended
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 12 live small flying insects on tables and windows on dining room 1 small flying insect on front counter 1 small flying insect by soda rack 3 small flying insects by mop sink 2 small flying insects on drive thru area 1 small flying insect on top of coffee pot 2 small flying insects on ceiling tiles over ice machine Total= 22 small flying insects Admin Complaint
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit.Diced chicken kept on steam cabinet for less than 4 hrs with temperature of 73F. Ask manager to reheat up to 165F. Corrective Action Taken
Basic - Accumulation of debris on exterior of warewashing machine.
Basic - Cutting board has cut marks and is no longer cleanable.Grooved cutting board on back up line behind cash register.
Basic - Floor soiled/has accumulation of debris.Grease build up on floor in between fryers.
Basic - Floor tiles missing and/or in disrepair.Broken tile under fryer wheel . Broken tile on molding by coke boxes.
Basic - Missing drain plug at dumpster.
Basic - Open dumpster lid. Corrected On-Site Repeat Violation
Basic - Standing water in bottom of reach-in-cooler.Standing water on tall reach in cooler that has bulk lemonade .
Basic - Wall soiled with accumulated grease, food debris, and/or dust.Debris on wall behind three bay sink.
Routine - Food
Inspection Completed - No Further Action
Intermediate - Microwave missing fan guard cover/splatter shield. Top shield of microwave hanging down inside oven.
Intermediate - No soap provided at handwash sink. Sink in front of office. Corrected On-Site
Basic - Current Hotel and Restaurant license not displayed. License are current active.
Basic - Toilet/urinal not flushing/functioning properly. Urinal covered with plastic.
Routine - Food
Inspection Completed - No Further Action
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. The frosty machine in the Togo area has an accumulation of mold like substance on the under facing surface surrounding the nozzles. Operator cleaned Corrected On-Site
Basic - In-use tongs stored on equipment door handle between uses. Tongs hanging on front of equipment at cook line. Operator moved. Corrected On-Site
Basic - Single-service articles improperly stored. Coffee filters in Togo area are being stored in a container without a lid. Operator covered. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs above burritos. Corrected On-Site
Basic - Open dumpster lid. Corrected On-Site