Inspection Atlas
Florida Inspection Violations
Locality
GAFL
Taft, Orange County

ALLSTARS LATIN FOOD

9621 SIDNEY HAYES RD, Taft, FL 32824

FoodMobile MFDV
Latest violations
5
1 High Priority
Jun 3, 2026
City
Taft
County
Orange
Status
Current / Active
Inspections
4

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jun 3, 2026

Routine - Food

Warning Issued

High Priority: 1Intermediate: 2Basic: 2Total: 5

08A-20-5

Detail 24607115

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken stored over raw pork at reach in cooler Warning

22-02-4

Detail 24607113

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on make table Warning

53A-01-7

Detail 24607116

Intermediate - Manager or person in charge lacking proof of food manager certification. Warning

29-11-4

Detail 24607117

Basic - Water leaking from pipe and/or faucet/handle. Pipe at bottom of hand washing sink Warning

02D-01-5

Detail 24607114

Basic - Working containers of food removed from original container not identified by common name. Flour and sugar no label Warning

Nov 8, 2024

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Sep 17, 2024

Routine - Food

Warning Issued

High Priority: 3Intermediate: 5Basic: 2Total: 10

50-08-7

Detail 23344083

High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Warning

14-31-5

Detail 23344077

High Priority - Nonfood-grade bags used in direct contact with food. Used for chicken.

08A-04-5

Detail 23344081

High Priority - Raw animal food stored over or with unwashed produce. Raw egg shells over ready to eat foods

31A-09-4

Detail 23344080

Intermediate - Handwash sink not accessible for employee use at all times. Filter on sink. Operator removed filter,

28-09-5

Detail 23344076

Intermediate - Mobile food dispensing vehicle disposing liquid waste improperly. Pipe attached to wasted tank. in ditch behind trailer. Operator disconnected drain line and water is draining into waste water tank. Waste water tank is full. Advised operator to empty tank immediately in proper place. Corrective Action Taken

16-37-1

Detail 23344074

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary.

31B-02-4

Detail 23344078

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Corrected On-Site

31B-03-4

Detail 23344075

Intermediate - No soap provided at handwash sink. Corrected On-Site

21-04-4

Detail 23344079

Basic - In-use wet wiping cloth/towel used under cutting board.

31B-04-4

Detail 23344082

Basic - No handwashing sign provided at a hand sink used by food employees.

Nov 5, 2024

Food-Licensing Inspection

Inspection Completed - No Further Action

High Priority: 1Basic: 1Total: 2

08A-05-6

Detail 23332344

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored above soda cans in tall reach in cooler. Operator moved. Corrected On-Site

08B-38-4

Detail 23332345

Basic - Food stored on floor. Container of rice and beans stored on floor.