University, Orange County

MCDONALD'S WOODBURY

12301 E COLONIAL DR, University, FL 32826

FoodSeating
Latest violations
2
2 Basic
Jan 23, 2026
City
University
County
Orange
Status
Current / Active
Inspections
9

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jan 23, 2026

Routine - Food

Inspection Completed - No Further Action

Basic: 2Total: 2

29-11-4

Detail 24320064

Basic - Water leaking from pipe and/or faucet/handle. Leak from faucet in men's bathroom.Work order in place .

21-07-4

Detail 24320065

Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Chlorine sanitizer bucket at front counter 10 ppm , rechecked after adding more chlorine. 100 ppm

May 14, 2025

Complaint Full

Inspection Completed - No Further Action

Basic: 2Total: 2

16-55-4

Detail 23770233

Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Per manager dish machine is turned off due to a leak. Work order has been placed.Currently using three compartment sink.

14-42-4

Detail 23770234

Basic - Hood filter missing from automatic fire suppression/exhaust system. Food filters removed for cleaning while restaurant is operating.

Mar 12, 2025

Complaint Full

Inspection Completed - No Further Action

Intermediate: 1Basic: 2Total: 3

31B-06-4

Detail 23624051

Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. On handwashing sink located at dish area.

16-55-4

Detail 23624050

Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Per operator dish machine out of order.

13-03-4

Detail 23624049

Basic - Employee with no hair restraint while engaging in food preparation. Employee preparing a smoothie with no hair restraint. Corrected On-Site

Jul 1, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 2Total: 4

35A-02-6

Detail 22951184

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 small flying insect on dish area 1 small flying insect by ice cream machine

31B-02-4

Detail 22951185

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink no paper towels in hand sink located in dish area . Corrected On-Site

13-07-4

Detail 22951186

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee placed cooked hash browns in their sleeves while wearing a bracelet. Corrected On-Site

33-11-4

Detail 22951183

Basic - Missing drain plug at dumpster, missing on garbage dumpster.

Jul 28, 2023

Routine - Food

Inspection Completed - No Further Action

Basic: 2Total: 2

35B-01-4

Detail 22157373

Basic - Exterior door has a gap at the threshold that opens to the outside. Exit door located by dry storage and dish wash area

14-69-4

Detail 22157372

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up on plastic curtains at walk in freeer

Jan 27, 2023

Routine - Food

Inspection Completed - No Further Action

High Priority: 3Basic: 1Total: 4

03A-03-5

Detail 21732573

High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less.She'll eggs kept on cooling drawers on cook line for more than 4 hrs with temperature of 57F. Unit was off at time of inspection.

01B-02-5

Detail 21732574

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.She'll eggs kept on cooling drawers for more than 4 hrs with temperature of 57F, raw burger meat 50F, folded eggs 49F.

03A-02-5

Detail 21732571

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.Folded eggs kept for 4 hrs on cooling drawers located on cook line with temperature of 49F. Raw burger meat kept for 4 hrs on cooling drawers located on cooling with temperature of 50F. Unit was off at time of inspection.

40-06-5

Detail 21732572

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.Employee drinks on table that holds Mc griddles bread. And water bottle stored on table that have grilled back up. Corrected On-Site

Aug 11, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Total: 1

08A-05-6

Detail 21268055

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food.Raw eggs stored in same shelve as ready to eat folded eggs. Repeat Violation

May 6, 2022

Complaint Full

Inspection Completed - No Further Action

No violations recorded for this inspection.

Oct 5, 2021

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Basic: 5Total: 6

08A-05-6

Detail 20561692

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Corrected On-Site

35B-01-4

Detail 20561693

Basic - Exterior door has a gap at the threshold that opens to the outside.Gap in main exit door.

14-69-4

Detail 20561689

Basic - Ice buildup in reach-in freezer and/or walk-in freezer.

23-03-4

Detail 20561688

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Soda machine at drive thru , orange juice dispenser at drive thru. Self serve soda machine in the dinning area. Corrected On-Site

22-16-4

Detail 20561694

Basic - Reach-in cooler interior/shelves have accumulation of soil residues.Gaskets at reach in cooler in where they store the eggs need to be clean. Corrected On-Site

29-49-6

Detail 20561691

Basic - Standing water in the main back door exit. Per manager this was a result of the CO2 tank been condensed. Corrected On-Site

46-01-4

Detail 20561690

Marked exit/path to marked exit blocked. For reporting purposes only. Corrected On-Site