1655 W FAIRBANKS AVE, Winter Park, FL 32789
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels in front counter hand wash sink Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Basic - Cove molding at floor/wall juncture broken/missing. Cove molding at floor broken in Front counter next to pick up area
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled gaskets in cook line reach in cooler
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled with dust next to cook line
Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site
Routine - Food
Call Back - Complied
High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Warning - From follow-up inspection 2024-02-20: Time Extended
Routine - Food
Warning Issued
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Warning
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed operator handout Corrected On-Site Warning
Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed operator food employee reporting agreements Corrective Action Taken Warning
Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket stored next to donut trays and pan liners Corrected On-Site Warning
Routine - Food
Inspection Completed - No Further Action
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand washing sink at the front counter has no paper towel Corrected On-Site
Basic - Bowl or other container with no handle used to dispense food. Scoop handle in direct contact with sugar
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Book bag stored in storage area with single serve items
Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Several sanitizer buckets stored by single serve items Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Basic - Current Hotel and Restaurant license not displayed.
Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Corrected On-Site
Basic - Employee with ineffective hair restraint while engaging in food preparation.
Basic - Employee with no beard guard/restraint while engaging in food preparation.
Basic - Employee with no hair restraint while engaging in food preparation. For male and female staff
Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Front counter sanitizer buckets were next to single service to go itemsCorrected On-Site Corrected On-Site
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Fan covers in walk in cooler have dust debris build up
Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site
Basic - Working containers of food removed from original container not identified by common name. Sugar container Corrected On-Site