Campbell, Osceola County

PASTELITOS CHIPS

1622 PLEASANT HILL RD, Campbell, FL 34746

FoodNon-Seating
Latest violations
3
1 High Priority
Jan 29, 2026
City
Campbell
County
Osceola
Status
Current / Active
Inspections
4

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jan 29, 2026

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Basic: 2Total: 3

41-10-4

Detail 24333258

High Priority - Toxic substance/chemical improperly stored. Spray bottle of sanitizer stored over bulk container of salt by shelving with clean dishes at triple sink. Operator removed. Corrected On-Site

23-03-4

Detail 24333257

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets of walk-in cooler door.

08B-17-4

Detail 24333259

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed peppers over cooked chicken and beef in walk-in cooler.

Sep 3, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Basic: 5Total: 6

08A-05-6

Detail 24006424

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw pork over prepped potatoes and raw beef over unwashed vegetables in walk-in cooler on side of cookline. Operator rearranged. Corrected On-Site

12B-07-4

Detail 24006428

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table with containers of raw chicken outside of walk-in cooler on side of cookline. Operator removed. Corrected On-Site

14-69-4

Detail 24006425

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. In reach-in cooler by handwashing sink in kitchen closest to cookline. Corrected On-Site

10-01-5

Detail 24006426

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In salt container on cookline, and in bulk container of flour in prep area by triple sink. Operator took out scoops. Corrected On-Site

08B-17-4

Detail 24006427

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed peppers over cooked chicken in walk-in cooler by cookline. Operator rearranged. Corrected On-Site

02D-01-5

Detail 24006429

Basic - Working containers of food removed from original container not identified by common name. Container of salt on cookline had no label. Operator labeled. Corrected On-Site

Sep 16, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 1Total: 3

41-10-4

Detail 23147612

High Priority - Toxic substance/chemical improperly stored. Chemical on top of prep table

31B-02-4

Detail 23147610

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Corrected On-Site

42-01-4

Detail 23147611

Basic - Wet mop not stored in a manner to allow the mop to dry.

Sep 21, 2023

Routine - Food

Inspection Completed - No Further Action

Basic: 2Total: 2

36-73-4

Detail 22303678

Basic - Floor soiled/has accumulation of debris. By 3 comp sink , walk in cooler

23-03-4

Detail 22303677

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.hood filters