KISSIMMEE, Osceola County

THE LULL GRILL

5151 KYNG'S HEATH RD, KISSIMMEE, FL 34746

FoodSeating
Latest violations
0
No violations
Apr 13, 2026
City
KISSIMMEE
County
Osceola
Status
Current / Active
Inspections
6

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Apr 13, 2026

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

May 19, 2025

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Jul 27, 2023

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

May 16, 2023

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 2Basic: 1Total: 4

08A-05-6

Detail 21997959

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw hamburgers over chicken tenders

11-27-4

Detail 21997962

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-26-1

Detail 21997960

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

50-09-4

Detail 21997961

Basic - Current Hotel and Restaurant license not displayed.

Dec 9, 2021

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Oct 19, 2021

Routine - Food

Warning Issued

High Priority: 1Intermediate: 2Basic: 2Total: 5

03A-02-5

Detail 20597780

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shredded cheese in storage for less than 4 hours temperature at 47°F.

53A-01-7

Detail 20597784

Intermediate - Manager or person in charge lacking proof of food manager certification. John Rowland is the manager on duty. Warning

53B-13-5

Detail 20597781

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Marcus Maisonet is the cook on duty.

36-36-4

Detail 20597783

Basic - Ceiling tile missing. Observed in the kitchen.

29-19-4

Detail 20597782

Basic - Standing water in floor drain/floor drain draining very slowly. Observed under the 3 compartment sink.