DUNKIN DONUTS

Basic - Equipment and utensils not properly air-dried - wet nesting. Several on clean dish rack next to three compartment sink Operator separated dishes to dry Corrected On-Site

Basic - Equipment in poor repair. Handle broken on reach in cooler drawer under cookline Rust buildup on clean dish shelf next to three compartment sink

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler fan cover

Intermediate - Handwash sink not accessible for employee use at all times. Handwashing sink near dry storage blocked by buckets of icing. Operator moved buckets. Corrected On-Site

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage cups on prep table with coffee machine. Corrected On-Site

Intermediate - Handwash sink used for purposes other than handwashing. Observed ice cubes at front counter hand washing sink

Basic - Indoor trash cans overflowing garbage. At front counter and donut prep area