KISSIMMEE, Osceola County

MAS Q' EMPANADAS

5272 W IRLO BRONSON MEMORIAL HWY, KISSIMMEE, FL 34746

FoodSeating

Latest violations

3 High Priority

Jan 20, 2026

City

KISSIMMEE

County

Osceola

Status

Current / Active

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jan 20, 2026

Routine - Food

Inspection Completed - No Further Action

High Priority: 3Intermediate: 1Basic: 3Total: 7

08A-02-6

Detail 24309557

High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw beef over raw shrimp, and raw chicken over fries in white chest freezer in back storage area. Operator rearranged. Corrected On-Site

08A-05-6

Detail 24309552

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs over sauces in reach-in cooler across from cook line. Operator rearranged. Corrected On-Site

41-10-4

Detail 24309555

High Priority - Toxic substance/chemical improperly stored. Purell spray bottles next to vinegar underneath prep table diagonal from triple sink. Operator removed. Corrected On-Site

31A-09-4

Detail 24309553

Intermediate - Handwash sink not accessible for employee use at all times. Front counter handwashing sink had a sponge inside. Handwashing sink on cook line had container with water inside. Operator removed. Corrected On-Site

14-01-5

Detail 24309554

Basic - Bowl or other container with no handle used to dispense food. Small plastic cup in sugar container and in seasoning container next to handwashing sink at cook line. Operator removed. Corrected On-Site

08B-38-4

Detail 24309558

Basic - Food stored on floor. 2 cases of plastic water bottles on floor at front counter. 2 cases of oil on floor by back door exit. Operator moved items off of floor. Corrected On-Site

29-20-5

Detail 24309556

Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Handwashing sink on cook line.

Jul 1, 2025

Routine - Food

Inspection Completed - No Further Action

Intermediate: 3Basic: 6Total: 9

31A-09-4

Detail 23845188

Intermediate - Handwash sink not accessible for employee use at all times. Plastic container inside hand wash sink next to prep area Corrected On-Site

31B-02-4

Detail 23845187

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand sink at prep station Corrected On-Site

31B-03-4

Detail 23845190

Intermediate - No soap provided at handwash sink. Hand sink located in prep station Corrected On-Site

22-20-5

Detail 23845186

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine at front counter Corrected On-Site

36-03-4

Detail 23845185

Basic - Cove molding at floor/wall juncture broken/missing. Cove molding missing around back prep station

36-73-4

Detail 23845191

Basic - Floor soiled/has accumulation of debris. Floors soiled with grease under fryers

08B-38-4

Detail 23845193

Basic - Food stored on floor. Salt and sugar bags in back prep area Corrected On-Site

22-08-4

Detail 23845192

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave interior soiled with food debris located next to prep sink

36-27-5

Detail 23845189

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled around prep sink and behind reach in cooler

Jul 1, 2025

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

May 1, 2025

Routine - Food

Emergency Order Callback Time Extension

Intermediate: 1Total: 1

53B-01-5

Detail 23745264

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-05-01: Time Extended - From follow-up inspection 2025-05-01: Time Extended

May 1, 2025

Routine - Food

Emergency Order Callback Not Complied

High Priority: 1Intermediate: 1Basic: 1Total: 3

35A-05-4

Detail 23744842

High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. 7 live roaches outside reach in cooler at prep station 2 live roaches on oil containers 2 live roaches on floor near kitchen exit door Total: 11 live roaches Admin Complaint - From follow-up inspection 2025-05-01: Observed on 5/1/25 8:15am 2 live roaches on wall 3 compartment sink 1 live roach on top of reach in cooler 1 live roach on floor behind prep reach in freezer Total: 4 live roaches Time Extended

53B-01-5

Detail 23744843

35A-03-4

Detail 23744841

Basic - - From initial inspection : Basic - Dead roaches on premises. 5 dead roaches on floor next to grease trap next to 3 compartment sink 2 dead roaches next to water heater at prep station 1 dead roach on floor next to kitchen exit door Total: 8 dead roaches Admin Complaint - From follow-up inspection 2025-05-01: Observed on 5/1/25 8:15am 3 dead roaches under 3 compartment sink 3 dead on floor under prep table 3 dead on floor behind reach in freezer Total: 9 dead roaches Time Extended

Apr 30, 2025

Routine - Food

Emergency order recommended

High Priority: 2Intermediate: 1Basic: 4Total: 7

50-17-3

Detail 23743060

High Priority - Operating with an expired Division of Hotels and Restaurants license.

35A-05-4

Detail 23743057

High Priority - Roach activity present as evidenced by live roaches found. 7 live roaches outside reach in cooler at prep station 2 live roaches on oil containers 2 live roaches on floor near kitchen exit door Total: 11 live roaches Admin Complaint

53B-01-5

Detail 23743058

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

35A-03-4

Detail 23743055

Basic - Dead roaches on premises. 5 dead roaches on floor next to grease trap next to 3 compartment sink 2 dead roaches next to water heater at prep station 1 dead roach on floor next to kitchen exit door Total: 8 dead roaches Admin Complaint

35B-01-4

Detail 23743054

Basic - Exterior door has a gap at the threshold that opens to the outside. Kitchen exit door

06-01-5

Detail 23743056

Basic - Time/temperature control for safety food thawed in an improper manner. Beef thawing at room temperature. Recommend operator to place in reach in cooler. Corrected On-Site

42-01-4

Detail 23743059

Basic - Wet mop not stored in a manner to allow the mop to dry.

Nov 22, 2024

Food-Licensing Inspection

Inspection Completed - No Further Action

No violations recorded for this inspection.