Sep 30, 2025
Complaint Full
Inspection Completed - No Further Action
29-42-4
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
16-55-4
Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Operator ran machine multiple times. Corrected On-Site
40-06-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cell phone stored on shelf above prep table used for seasoning raw chicken. Corrected On-Site
24-18-4
Basic - Silverware/utensils stored upright with the food-contact surface up. At dish machine area
21-08-4
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Tested sanitizer bucket on cooks line and prep area. Tested below the minimum strength. Operator remade sanitizer buckets. Corrected On-Site