Jun 2, 2026
Routine - Food
Inspection Completed - No Further Action
31A-09-4
Intermediate - Handwash sink not accessible for employee use at all times. Garbage can blocking handwashing sink in kitchen. Manager moved garbage can Corrected On-Site
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test strips
31B-03-4
Intermediate - No soap provided at handwash sink. No soap at handwashing sink in kitchen. Manager filled soap Corrected On-Site
41-17-4
Intermediate - Spray bottle containing toxic substance not labeled. Bottles with chemicals not labeled. Manager labeled bottles Corrected On-Site
12B-07-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.employee beverage on cutting board. Manager moved beverage Corrected On-Site
24-08-4
Basic - Equipment and utensils not properly air-dried - wet nesting.