Jupiter, Palm Beach County

BURGER KING 4090

454 W INDIANTOWN RD, Jupiter, FL 33458

FoodSeating

Latest violations

No violations

Dec 19, 2023

City

Jupiter

County

Palm Beach

Status

Ownership Changed

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Dec 19, 2023

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Oct 20, 2023

Routine - Food

Warning Issued

High Priority: 1Intermediate: 3Total: 4

22-43-4

Detail 22381322

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized 50ppm. Employee set up fresh solution at 200ppm. Corrected On-Site Warning

53A-01-7

Detail 22381323

Intermediate - Manager or person in charge lacking proof of food manager certification Lubitza Martinez. Warning

53A-05-6

Detail 22381321

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 5 employees working. Warning

53B-01-5

Detail 22381324

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233 5 employees working. Warning

Sep 15, 2022

Complaint Full

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 4Total: 6

03B-01-6

Detail 21355826

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. hash browns (117F - Hot Holding); at cook line as per operator food out of temperature for 30 minutes; operator discarded; Corrected On-Site

03D-15-4

Detail 21355823

Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. sliced tomatoes (50-49F - Cooling)at 9:31 to 50-52 F at 9:47 since 9:00; in walk-in cooler Food covered and stacked on top of each other Operator uncovered and stored out the pans. Corrective Action Taken

36-34-5

Detail 21355827

Basic - Ceiling, ceiling tiles,vents soiled with accumulated with mold-like substance- mop sink/ sweetener dispensing area.

08B-38-4

Detail 21355825

Basic - Food stored on floor. Ice on the floor in walk-in freezer Operator stored properly Corrected On-Site

14-69-4

Detail 21355824

Basic - Ice buildup walk-in freezer. Repeat Violation

22-16-4

Detail 21355828

Basic - Walk-in cooler interior/shelves have accumulation of soil residues.

Aug 29, 2022

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 2Total: 3

53A-03-7

Detail 21312011

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ As per manager exam scheduled for the first week of September

14-69-4

Detail 21312010

Basic - Ice buildup in walk-in freezer.

23-03-4

Detail 21312009

Basic - Screen Monitor at cook line soiled with grease, food debris, dirt, slime or dust.

Jan 18, 2022

Routine - Food

Inspection Completed - No Further Action

Basic: 5Total: 5

36-73-4

Detail 20790789

Basic - Floor soiled/has accumulation of debris. Walk in freezer.

33-19-4

Detail 20790790

Basic - Garbage on the ground and/or pad around dumpster.

33-11-4

Detail 20790793

Basic - Missing drain plug at dumpster.

25-05-4

Detail 20790792

Basic - Single-service articles improperly stored. Plastic cups on floor/storage area/corrective action taken/operator stored single serving items properly. Corrected On-Site

21-08-4

Detail 20790791

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Corrective action taken/operator changed sanitizer to 200/ppm quaternary. Corrected On-Site

Aug 11, 2021

Complaint Full

Inspection Completed - No Further Action

High Priority: 2Basic: 1Total: 3

08A-05-6

Detail 20417299

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food.raw hamburgers with biscuits/reach in freezer/corrective action taken/operator separated both food products. Corrective Action Taken Repeat Violation

29-42-4

Detail 20417301

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

40-06-5

Detail 20417300

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.personal cell/by food items/walk in freezer/corrective action/operator removed cell phone. Corrective Action Taken

Jul 29, 2021

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 1Total: 3

08A-05-6

Detail 20384731

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food.raw hamburgers writhing pancakes/reach in freezer/corrective action taken/operator separated both food products. Corrective Action Taken

31B-05-4

Detail 20384730

Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels.prep area/corrective action taken/operator fixed/installed paper towels. Corrective Action Taken

36-22-4

Detail 20384732

Basic - Floor area(s) covered with standing water.by mop area/corrective action taken/operator squeegeed water. Corrective Action Taken