Oct 30, 2025
Routine - Food
Call Back - Admin. complaint recommended
53B-01-5
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee unable to provide training certificate Warning - From follow-up inspection 2025-10-30: Spoke with operator over the phone and she stated that she didn't have time to provide the training. Observed the same employees working Admin Complaint
Jul 30, 2025
Routine - Food
Warning Issued
12A-13-4
High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee left cook line/ sandwich making line walked around the front line, came back touched personal bag, started to fill containers of dressings without washing hands first Educated ; advised employee to ash hands Warning
53A-11-4
Intermediate - No person in charge present during hours of operation. Warning
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee unable to provide training certificate Warning
13-03-4
Basic - Employee with no hair restraint while engaging in food preparation. Repeat Violation Warning
25-05-4
Basic - Single-service articles improperly stored- lids stored under water pipe at hamdwash sink at the front Advised to move Warning