REEF GRILL

Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Establishment offers hamburgers cooked to order (raw/undercooked); no consumer advisory. Operator posted consumer advisory. Corrected On-Site

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. At walk-in cooler; unwashed onion and avocados stored over/with ready to eat bread. Operator moved unwashed produce. Corrected On-Site

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. At cook line; Sanitizer Bucket (Quaternary 0ppm). Operator remade to quaternary 200ppm. Corrected On-Site

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -sausages 48-50F, raw beef 48F. Manager stated was previously on line for 2 hours prior to breaking down, employee stated door left open. Advised to monitor to ensure tcs food reaches 41F or below. Corrective Action Taken

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

Basic - Cove molding at floor/wall juncture broken/missing.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At kitchen and bar hand washing sinks; no paper towels. Operator provided paper towels. Corrected On-Site

Basic - Raw fruits/vegetables not washed prior to preparation. Unwashed avocados being cut and prepared. Discussed with operator. Operator discussed with employee. Corrective Action Taken

Intermediate - Handwash sink used for purposes other than handwashing. Food container and spay bottle stored in the handwash sink at the bar area. Operator removed. Corrected On-Site

Basic - container with no handle used to dispense ice Operator removed

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sliced tomatoes (60°F - Cold Holding)in ice bath at cook line. As per operator food not portioned or prepared today. Food out of temperature for less than four hours. Operator added ice to quick chill. Corrective Action Taken