Tequesta, Palm Beach County

SUNSHINE ICE CREAM

674 N US HWY 1, Tequesta, FL 33469

FoodSeating

Latest violations

No violations

Jan 6, 2026

City

Tequesta

County

Palm Beach

Status

Current / Active

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jan 6, 2026

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Nov 7, 2025

Routine - Food

Call Back - Extension given, pending

Intermediate: 1Total: 1

53B-05-5

Detail 24178734

Intermediate - - From initial inspection : Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-11-07: Same. Time Extended

Nov 6, 2025

Routine - Food

Warning Issued

High Priority: 3Intermediate: 4Total: 7

14-86-1

Detail 24176427

High Priority - Non-food grade paper/paper towel used as liner for food container. Paper stored and in direct contact with strawberries at stainless reach in cooler. Operator removed paper towels. Corrected On-Site Warning

01B-02-5

Detail 24176428

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. White Reach in coolers by ice cream coolers and back prep area: diced tomato salsa (48F - Cold Holding); cut melons (45-48F - Cold Holding); milk (45-51F - Cold Holding); whipped cream (49F - Cold Holding); cut cabbage (49F - Cold Holding) Per operator, not prepared or portioned today. Per operator, products held in cooler overnight. See stop sale. Warning

03A-02-5

Detail 24176424

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. White Reach in coolers by ice cream coolers and back prep area: diced tomato salsa (48F - Cold Holding); cut melons (45-48F - Cold Holding); milk (45-51F - Cold Holding); whipped cream (49F - Cold Holding); cut cabbage (49F - Cold Holding) Per operator, not prepared or portioned today. Per operator, products held in cooler overnight. See stop sale. Warning

31A-11-4

Detail 24176422

Intermediate - Handwash sink used for purposes other than handwashing. Apron and storage container lid in hand wash sink in back prep area. Operator removed items from hand wash sink. Corrected On-Site Repeat Violation Warning

31B-02-4

Detail 24176426

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In rear prep area. Corrected On-Site Warning

31B-03-4

Detail 24176423

Intermediate - No soap provided at handwash sink. In rear prep area. Corrected On-Site Warning

53B-05-5

Detail 24176425

Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Jul 16, 2024

Routine - Food

Inspection Completed - No Further Action

Intermediate: 4Basic: 1Total: 5

31A-09-4

Detail 22979443

Intermediate - Handwash sink not accessible for employee use at all times next time o triple sink. Blocked by a Chair with boxes of pineapples. Operator removed boxes and chair. Corrected On-Site

31A-11-4

Detail 22979444

Intermediate - Handwash sink used for purposes other than handwashing, dishes stored in hand sink at front counter. Operator removed. Corrected On-Site

16-37-1

Detail 22979441

Intermediate - No chemical test kit provided when using QAC sanitizer at three-compartment sink and wiping cloth container.

05-08-4

Detail 22979445

Intermediate - No probe thermometer provided to measure temperature of food products. Operator went next door and provided stem Thermometer. Corrected On-Site

40-06-5

Detail 22979442

Basic - Employee personal cell stored in a food preparation area, next to hot holding. Employee removed cell phone. Corrected On-Site

Aug 28, 2023

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Basic: 1Total: 2

12A-07-5

Detail 22239926

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee touched dish soup container at three compartment sink, put gloves on and served ice cream without washing hands ; educated; employee washed hands Corrected On-Site

08B-49-4

Detail 22239927

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Pizza with food for customers in cooler at the back Operator labeled and moved Corrected On-Site

Sep 9, 2022

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 1Total: 2

53B-05-5

Detail 21341936

10-03-4

Detail 21341937

Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Operator turned water on Corrected On-Site

Nov 24, 2021

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 4Basic: 2Total: 7

03A-02-5

Detail 20683225

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Milk 47f cut melon 45f

31A-11-4

Detail 20683219

Intermediate - Handwash sink used for purposes other than handwashing. Rinsing of cutting board, storage of containers. Corrected On-Site

16-37-1

Detail 20683221

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No Quaternary test papers available.

31B-02-4

Detail 20683224

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

41-17-4

Detail 20683220

Intermediate - Spray bottle containing toxic substance not labeled. Windex. Corrected On-Site

08B-47-4

Detail 20683222

Basic - Food not stored at least 6 inches off of the floor. Boxes of mangoes. Removed to proper storage. Corrected On-Site

32-17-4

Detail 20683223

Basic - Self-closing device on bathroom door disconnected/broken.