PATRICIA FREDERICK FRANKS

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Intermediate - Temporary interruption - no alternative supply of water provided. Operators water pump broke, ie is in the process of fixing it. No running water at time of inspection. Warning

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Hotdog cart no running water to take temperature of. Warning

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Beef (55F - Cold Holding), moved to cooler with more ice

High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Greater than 200 ppm. Repeat Violation

Intermediate - Manager or person in charge lacking proof of food manager certification. Patricia Frederick

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For chlorine Sanitizer Repeat Violation

Intermediate - Time/temperature control for safety chili/cheese/cooked onions/cooked peppers served from a hot dog cart are not individually pre-portioned/packaged. Chili in metal pan on cart, bulk, not individually portioned. Operator discarded Repeat Violation Admin Complaint

High Priority - Stop Sale issued due to adulteration of food product. Chili kept hot on mobile in a pan, not individually packaged, operator voluntarily discarded Corrective Action Taken Warning

High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Chlorine sanitizer bucket at 200ppm, operator added water, now at 100ppm Corrected On-Site Warning

Intermediate - Mobile food dispensing vehicle disposing liquid waste improperly. Waste tank has hole in it. Operator put bus tub under mobile to catch the water. Warning

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning

Basic - Open condiments provided for self-service not properly protected. Pan of chili on mobile not individually portioned, operator voluntarily discarded Corrective Action Taken Admin Complaint