May 6, 2022
Routine - Food
Warning Issued
27-24-4
Intermediate - Hot water at three-compartment sink does not reach 100 degrees Fahrenheit. Hot water measures 80F. Warning
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed steramine tablets present for use to make sanitizer and test strips are not available for verification purposes. Warning
02B-02-5
Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Observed ceviche sold and operator indicates it is lime cooked and not heat cooked. A consumer notification is not present. Both the English and Spanish versions of the notification were provided to the operator for posting. Corrected On-Site Warning
27-16-4
Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hot water measures 80F at the hand washing sink Warning