Jasmine Estates, Pasco County

GRILLE 19 ASIAN FUSION INC

10164 US HWY 19, Jasmine Estates, FL 34668

FoodSeating
Latest violations
3
2 Intermediate
May 4, 2026
City
Jasmine Estates
County
Pasco
Status
Current / Active
Inspections
7

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

May 4, 2026

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 1Total: 3

16-37-1

Detail 24554027

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. chlorine test strips expired.

41-17-4

Detail 24554029

Intermediate - Spray bottle containing toxic substance not labeled. 3 bottles not labeled. The operator labeled the bottles. Corrected On-Site

22-08-4

Detail 24554028

Basic - Interior of the microwave has accumulation of grease/food debris. The operator cleaned the interior of the microwave. Corrected On-Site

Jul 17, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 2Intermediate: 1Basic: 1Total: 4

01B-02-5

Detail 23881777

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. fresh garlic in oil (78F - Cooling)

03D-06-5

Detail 23881780

High Priority - Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. In reach in cooler on cook line - fresh garlic in oil (78F - Cold Holding)made 4 hours ago, see stop sale

31A-09-4

Detail 23881779

Intermediate - Handwash sink not accessible for employee use at all times. Pant of scallops and bag of chicken in hand wash sink installed prep room, operator killed moved removed Corrected On-Site

08B-17-4

Detail 23881778

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. In walk in cooler - unwashed carrots and onions over buckets of sauce

Nov 19, 2024

Complaint Full

Inspection Completed - No Further Action

Basic: 2Total: 2

12B-07-4

Detail 23368777

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Beverage in cart by kitchen door, beverage on top of dish machine, both removed Corrected On-Site

08B-17-4

Detail 23368776

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed onions and lemons over sauces in walk in cooler, operator moved produce. Corrected On-Site

Nov 5, 2024

Complaint Full

Inspection Completed - No Further Action

High Priority: 2Basic: 1Total: 3

08A-05-6

Detail 23335323

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw lobster and raw crab stored over ready-to-eat sauce in reach in cooler across from fryers. Employee moved and stored correctly. Corrected On-Site

03A-02-5

Detail 23335324

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Fish Roe (54F - Cold Holding) in sushi bar area. Employee added more ice and water to product to rapidly cool fish roe. Corrective Action Taken

35A-03-4

Detail 23335325

Basic - Observed 4 dead roaches on premises in corner of bar and sushi area. Operator had employee remove, clean, and sanitize area. Corrected On-Site

Apr 11, 2024

Food-Licensing Inspection

Call Back - Complied

No violations recorded for this inspection.

Mar 19, 2024

Food-Licensing Inspection

Call Back - Extension given, pending

High Priority: 1Intermediate: 1Basic: 1Total: 3

50-08-7

Detail 22731415

High Priority - - From initial inspection : High Priority - Establishment unable to be licensed at time of licensing inspection from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ - From follow-up inspection 2024-03-19: Time Extended

51-16-7

Detail 22731416

Intermediate - - From initial inspection : Intermediate - Revised Approved Plans are missing items. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Three compartment sink is on opposite side of the wall. One door refrigerator, two door freezer and prep sink added to walk in cooler area. There is no prep table in this area. The refrigerated prep table next to the soda dispenser is no longer there. There is a prep table instead. Directly across there is another prep table. On the cooks line across from the hoods is a refrigerated prep table. The rice cookers and floor range are switched. There is a prep table and refrigerator across from the rice cooker area . There is a prep table on the cooks line. Behind the sushi bar there is no poke cooler but a small one door refrigerator has been added next to the salamander. There is a two door cooler by the coffee tea area, not protected from customers. - From follow-up inspection 2024-03-19: Poke cooler, fruit cooler, the sushi coolers around the sushi bar are missing, work station around sushi bar not shown on plans, 2 compartment prep sink shown on plans, it is only a single compartment sink in establishment , table in sushi bar area with rice holder on it not shown on plans, two additional rice holders in sushi bar area not on plans Time Extended

36-64-5

Detail 22731417

Basic - - From initial inspection : Basic - Objectionable odors in bar area. - From follow-up inspection 2024-03-19: Time Extended

Mar 15, 2024

Food-Licensing Inspection

Warning Issued

High Priority: 1Intermediate: 1Basic: 1Total: 3

50-08-7

Detail 22724213

High Priority - Establishment unable to be licensed at time of licensing inspection from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/

51-16-7

Detail 22724215

Intermediate - Revised Approved Plans are missing items. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Three compartment sink is on opposite side of the wall. One door refrigerator, two door freezer and prep sink added to walk in cooler area. There is no prep table in this area. The refrigerated prep table next to the soda dispenser is no longer there. There is a prep table instead. Directly across there is another prep table. On the cooks line across from the hoods is a refrigerated prep table. The rice cookers and floor range are switched. There is a prep table and refrigerator across from the rice cooker area . There is a prep table on the cooks line. Behind the sushi bar there is no poke cooler but a small one door refrigerator has been added next to the salamander. There is a two door cooler by the coffee tea area, not protected from customers.

36-64-5

Detail 22724214

Basic - Objectionable odors in bar area.