WING HOUSE

High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 3 flies on wall under three compartment sink, 2 live in electrical room, 1 on wall by walk in freezer door, 18 live in dish machine area, approximately 10 inside dust pan next to door way going into dish washing area, 3 on wall under tea urns by bar, 3 on wall going into bar Repeat Violation - From follow-up inspection 2021-09-22: 2 live in dishwashing area, pest control sprayed and killed them Time Extended - From follow-up inspection 2021-09-22: 2 live flies in dish area, 1 live cockroach on wall in dish area Time Extended

Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. - From follow-up inspection 2021-09-22: Time Extended - From follow-up inspection 2021-09-22: Time Extended

Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair and/or in disrepair. In kitchen Repeat Violation - From follow-up inspection 2021-09-22: Time Extended - From follow-up inspection 2021-09-22: Time Extended

Basic - - From initial inspection : Basic - Garbage can located outside has no lid or lid open/broken. Cardboard dumpster is missing the lids - From follow-up inspection 2021-09-22: Time Extended - From follow-up inspection 2021-09-22: Time Extended

Basic - - From initial inspection : Basic - Missing drain plug at dumpster. Cardboard dumpster is missing the cap, garbage dumpster has no drain plug - From follow-up inspection 2021-09-22: Time Extended - From follow-up inspection 2021-09-22: Time Extended

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler shelves - From follow-up inspection 2021-09-22: Time Extended - From follow-up inspection 2021-09-22: Time Extended

Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. - From follow-up inspection 2021-09-22: Time Extended - From follow-up inspection 2021-09-22: Time Extended

High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 3 flies on wall under three compartment sink, 2 live in electrical room, 1 on wall by walk in freezer door, 18 live in dish machine area, approximately 10 inside dust pan next to door way going into dish washing area, 3 on wall under tea urns by bar, 3 on wall going into bar Repeat Violation - From follow-up inspection 2021-09-22: 2 live in dishwashing area, pest control sprayed and killed them Time Extended

Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. - From follow-up inspection 2021-09-22: Time Extended

Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair and/or in disrepair. In kitchen Repeat Violation - From follow-up inspection 2021-09-22: Time Extended

Basic - - From initial inspection : Basic - Garbage can located outside has no lid or lid open/broken. Cardboard dumpster is missing the lids - From follow-up inspection 2021-09-22: Time Extended

Basic - - From initial inspection : Basic - Missing drain plug at dumpster. Cardboard dumpster is missing the cap, garbage dumpster has no drain plug - From follow-up inspection 2021-09-22: Time Extended

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler shelves - From follow-up inspection 2021-09-22: Time Extended

Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. - From follow-up inspection 2021-09-22: Time Extended

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 3 flies on wall under three compartment sink, 2 live in electrical room, 1 on wall by walk in freezer door, 18 live in dish machine area, approximately 10 inside dust pan next to door way going into dish washing area, 3 on wall under tea urns by bar, 3 on wall going into bar Repeat Violation

High Priority - Roach activity present as evidenced by live roaches found. 3 live in dishwashing area, 1 live on floor by office

Basic - Cutting board has cut marks and is no longer cleanable.

Basic - Dead roaches on premises. 1 dead on floor in electrical room, 1 dead under rack by beer cooler, 1 behind pizza boxes in break room Repeat Violation

Basic - Floor tiles missing and/or in disrepair and/or in disrepair. In kitchen Repeat Violation

Basic - Garbage can located outside has no lid or lid open/broken. Cardboard dumpster is missing the lids

Basic - Missing drain plug at dumpster. Cardboard dumpster is missing the cap, garbage dumpster has no drain plug

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler shelves

Basic - Reach-in cooler interior/shelves have accumulation of soil residues.

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 small flies in electric room, 1 fly in the kitchen, 16 flies in dish washer area, 4 small flies under three compartment sink Warning

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. diced ham (51°F - Cold Holding); sausage (53°F - Cold Holding); pizza sauce (51°F - Cold Holding); raw burgers (45°F - Cold Holding); raw chicken (44°F - Cold Holding), employee iced product Corrective Action Taken Warning

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cooked chicken wings (88°F - Hot Holding), employee states he made the wings approximately 30 minutes ago, he recooked the wings Corrective Action Taken Warning

Basic - Cardboard used to line nonfood-contact shelves. Soiled cardboard on shelf under cases of pizza sauce Warning

Basic - Ceiling tile missing. Ceiling tile missing in dish washer area Warning

Basic - Dead roaches on premises. 2 dead roaches in electrical room by kitchen, 1 dead by freezer door Warning

Basic - Employee with no beard guard/restraint while engaging in food preparation. Warning

Basic - Floor soiled/has accumulation of debris. Behind pint glass cooler in bar, behind equipment on cook line Warning

Basic - Floor tiles missing and/or in disrepair and/or in disrepair. In kitchen Warning

Basic - Wiping cloth sanitizing solution stored on the floor. Sanitizer buckets on cook line on floor, employee put on top of another bucket Corrected On-Site Warning