OFF THE RIVER

High Priority - Raw sewage on ground of establishment. Grease trap overflowing onto ground while running water at hand wash sink and 3 compartment sink

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. 3 compartment sink has moved to wall to the left of the entrance of the kitchen. Hand wash sink is located on wall directly in front of entrance to the kitchen. Mop sink removed.

Intermediate - Unable to use hand wash sink in kitchen area due to grease trap under 3 compartment sink overflowing when ran.

Basic - Floor in disrepair. Floor on left side of kitchen falling into crawlspace under building.

Basic - No mop sink or curbed cleaning facility provided at establishment.

Basic - Objectionable odors in kitchen due to grease trap overflow.

Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. In kitchen, Warning

Basic - Floors not maintained smooth and durable. Damage from flood Warning

Basic - No handwashing sign provided at a hand sink used by food employees. At sink in bar, inspector provided hand wash sign Corrected On-Site Warning

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Refrigerator in kitchen Warning

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Fry baskets Warning

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Dustin W. Warning

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

Intermediate - No plan review submitted and approved - bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Building added across the driveway, is open air bar. Has ice machine, keg cooler, reach in coolers

Basic - Unprotected ice machine in a customer/nonsecure area. Ice machine in outdoor open air bar seating area.