Wesley Chapel, Pasco County

AUSSIE GRILL BY OUTBACK

25340 SIERRA CENTER BLVD, Wesley Chapel, FL 33559

FoodSeating
Latest violations
3
3 Basic
May 7, 2024
City
Wesley Chapel
County
Pasco
Status
Ownership Changed
Inspections
7

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

May 7, 2024

Routine - Food

Inspection Completed - No Further Action

Basic: 3Total: 3

22-20-5

Detail 22855705

Basic - Accumulation of debris in the interior of the ice machine/bin. Observed on inter shield, manager cleaned interior shield. Corrected On-Site

14-09-4

Detail 22855704

Basic - Cutting board has cut marks and is no longer cleanable. Observed on red board on cookline, manager replaced Board. Corrected On-Site

16-55-4

Detail 22855703

Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly.

Nov 30, 2023

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Total: 2

41-18-4

Detail 22475283

High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. DDBSSA 848 retested to 274 Corrected On-Site

31A-09-4

Detail 22475282

Intermediate - Handwash sink not accessible for employee use at all times. Sheet rack in front of hand wash sink. Employee removed Corrected On-Site

May 17, 2023

Routine - Food

Call Back - Complied

Basic: 1Total: 1

36-34-5

Detail 22003607

Basic - - From initial inspection : Basic - Walk in cooler fan guards with accumulated dust. Warning - From follow-up inspection 2023-05-17: Time Extended

Mar 16, 2023

Routine - Food

Warning Issued

Intermediate: 4Basic: 2Total: 6

22-02-4

Detail 21862912

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of chicken breading cooler soiled. Warning

31A-09-4

Detail 21862916

Intermediate - Handwash sink not accessible for employee use at all times on cook line. Blocked by garbage can. Manager removed garbage can. Corrected On-Site Warning

31B-02-4

Detail 21862914

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink on cook line or by drive thrust. Manager placed paper towels at both sinks. Corrected On-Site Warning

53B-01-5

Detail 21862913

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

36-34-5

Detail 21862917

Basic - Walk in cooler fan guards with accumulated dust. Warning

02D-01-5

Detail 21862915

Basic - Working containers of food removed from original container not identified by common name. Bulk bin of sugar not labeled. Manager labeled. Corrected On-Site Warning

Oct 28, 2022

Routine - Food

Inspection Completed - No Further Action

Basic: 1Total: 1

36-34-5

Detail 21534945

Basic - Walk in cooler fan guards soiled with dust.

Apr 8, 2022

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 2Total: 3

41-17-4

Detail 20997696

Intermediate - Spray bottle containing toxic substance not labeled.sink and surface cleaner not labeled Corrected On-Site

24-08-4

Detail 20997698

Basic - Equipment and utensils not properly air-dried - wet nesting. Discussed with operator proper air drying of clean equipment. operator moved to dish are to have re washed and air dried. Corrected On-Site

22-16-4

Detail 20997697

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Behind counter

Dec 22, 2021

Routine - Food

Inspection Completed - No Further Action

Basic: 2Total: 2

50-09-4

Detail 20745865

Basic - Current Hotel and Restaurant license not displayed.

08B-17-4

Detail 20745866

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed tomatoes over cut onions and produce. Manager moved ready to eat items to different shelf. Corrected On-Site