PAPA JOHN'S PIZZA

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - soiled cutting board at can storage rack in back kitchen - From follow-up inspection 2025-09-30: Time Extended

Intermediate - Food-contact surface soiled with food debris - soiled can opener on can prep table in back kitchen . Manager placed can opener to triple sink Corrective Action Taken

Intermediate - No paper towels or mechanical hand drying device provided at handwash sinks. Reviewed with manager hand wash sinks must be stocked at all times . Manager laced paper towels at hand wash sinks Corrected On-Site

Basic - - Employee with ineffective hair restraint while engaging in food preparation. -Employee with no beard guard/restraint while engaging in food preparation. Reviewed with manager

Basic - -Floor soiled/has accumulation of debris in back and front kitchen areas - walls soiled with dust accumulation near pizza oven at order station Reviewed with manager

Basic - Nonfood-contact surface soiled with grease, food debris, dirt or dust. - Keypad at make line soiled . Employee cleaned key pad - shelves soiled in pizza prep area . Reviewed with manager

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength - 0 ppm quaternary in front line area . Manager changed solution . Recheck 200 ppm quaternary Corrected On-Site

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On-Site

Basic - Exterior door has a gap at the threshold that opens to the outside in back kitchen area . Reviewed with manager .

Basic - Food ( box of chicken) stored on floor in walk in cooler. Manager relocated chicken Box of cans of sauces on floor in dish washing area . Manager relocated cans Corrected On-Site

Intermediate - Handwash sink used for purposes other than handwashing. Towel, scrub pad inside hand wash sink in dish washing area - reviewed with manager hand wash sinks are for hand washing only - manager removed items Corrected On-Site Repeat Violation

Intermediate - No soap provided at handwash sink in dishwashing area - manager placed soap in dispenser. Corrected On-Site

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Educated employee and emailed relevant materials on the big six food borne illnesses and symptoms. Corrective Action Taken

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade and behind can opener blade shows accumulation of debris.

Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink located in kitchen behind the pizza oven used for other purposes , interior of sink had food debris inside it.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator provided paper towels. Corrected On-Site

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles, and vents in kitchen between the main cook line and pizza oven shows accumulation of debris.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up on interior ceiling of the stand up, two clear door cooler in rear of establishment to the left of the pizza boxes shows ice build up.

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Pizza oven shows excessive accumulation of debris underneath the conveyor surface.

Basic - Wet mop not stored in a manner to allow the mop to dry. Mop in bottom of mop sink. Employee hung the mop up. Corrected On-Site

Basic - - From initial inspection : Basic - Hole in or other damage to wall. In employee restroom Warning - From follow-up inspection 2021-12-27: Time Extended

Basic - - From initial inspection : Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk-in cooler shelves Warning - From follow-up inspection 2021-12-27: Time Extended