Sep 30, 2025
Routine - Food
Inspection Completed - No Further Action
08A-05-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored on same shelf as cooked pasta. Manager relocated pasta to different shelf Corrected On-Site
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. White cutting board on cooks line
12B-07-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Bottle of water stored on top of reach in cooler Corrected On-Site
13-04-4
Basic - Employee with no beard guard/restraint while engaging in food preparation. Employee on cooks line not wearing beard guard
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Debris in squeeze bottle holder
02D-01-5
Basic - Working containers of food removed from original container not identified by common name. Squeeze bottles on line not labeled