ARDEA COUNTRY CLUB THE DISH

High Priority - Toxic substance/chemical improperly stored. Cleaner stored near old bay seasoning. Cleaner was relocated Corrected On-Site

Basic - Interior of microwave has accumulation of food debris.

Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Bucket stored next to plates. Operator relocated. Corrected On-Site

Intermediate - Food-contact surface soiled with food debris. White cutting board in back of house. Manager stated new ones have already been ordered

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine drop plate in back of house

Basic - Current Hotel and Restaurant license not displayed. License displayed expired 2/01/2024

Basic - Cutting board has cut marks and is no longer cleanable. White cutting board grooved. Manager stated new cutting boards have already been ordered.

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0ppm. Operator corrected to 200ppm Corrected On-Site

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in front counter area - employee placed paper towels at hand wash sink Corrected On-Site

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

Basic - Accumulation of black mold-like substance in the interior of the ice machine