MOES SOUTHWEST GRILL #6628

Basic - Employee with no hair restraint while engaging in food preparation.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Accumulation of grease on fixed equipment. Accumulation of food debris on push cart holding gallon containers of dressing.

High Priority - Non-food grade paper/paper towel used as liner for food container. Paper towel lining chopped cilantro. Discussed with operator the need to use products approved for food contact to line food containers

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Speaker stored above prep table next to food. Operator removed speaker Corrected On-Site

Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nesting observed on pan storage. Discussed the importance of air drying pans and utensils thoroughly before stacking.

Basic - Single-service articles stored below soap or paper towel dispenser exposing the items to drips from people's hands. Operator moved plastic utensils from under soap dispenser Corrected On-Site

High Priority - Non-food grade paper/paper towel used as liner for food container. Paper towels being used to line cilantro. Discussed with operator the need to use a material made for food contact to line foods.

High Priority - Toxic substance/chemical improperly stored. Grill cleaner stored next to clean utensils. Operator moved Grill cleaner to appropriate area. Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Containers holding Non TCS ingredients have a build up of food debris on the lids and rim of container.

High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Warning - From follow-up inspection 2021-10-07: Time Extended

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of reach in cooler on service line. Warning - From follow-up inspection 2021-10-07: Time Extended

Intermediate - - From initial inspection : Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All employee training expired 06//2021. Warning - From follow-up inspection 2021-10-07: No employee training. Admin Complaint

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Fan guards of walk in cooler. Warning - From follow-up inspection 2021-10-07: Time Extended