Oct 30, 2024
Food-Licensing Inspection
Inspection Completed - No Further Action
High Priority: 1Intermediate: 1Total: 2
22-48-5
High Priority - Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. Manager was able to get the proper sanitizer solution. Corrected On-Site
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards soiled with food debris.