PIZZA HUT 4636

Basic - Floor area(s) covered with standing water. Front of reach in freezer near mop sink. Front of reach in cooler at cook line.

Basic - Buildup of food debris/soil residue on equipment door handles. Double door freezer handles soiled with food debris.

Basic - Condensation or other drainage not disposed of according to law. Condensation dripping from ceiling vents onto floor in multiple areas of the kitchen.

Basic - Employee with no hair restraint while engaging in food preparation.

Basic - Equipment and utensils not properly air-dried - wet nesting. Clean containers wet nesting on racks across from three compartment sink.

Basic - Floor area(s) covered with standing water. Under reach in deli cooler near pizza oven.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup inside single door freezer next to fryers. Ice buildup inside walk in freezer under condenser. Repeat Violation

Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop handle touch shredded mozzarella cheese in reach in deli cooler. Repeat Violation

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Pizza oven conveyer belt soiled with food debris. Repeat Violation

Basic - No handwashing sign provided at a hand sink used by food employees. No handwashing sign at hand sink near pizza oven.

Basic - Standing water in bottom of reach-in-cooler. Standing water at the bottom of reach in deli cooler.

Basic - Accumulation of debris on exterior of warewashing machine.

Basic - Ice buildup in reach-in freezer.

Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop handle in mozzarella on prep line, removed

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Accumulation of food debris under belt in Pizza oven

Basic - Accumulation of debris on exterior of warewashing machine.

Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Cheese scoop handle in cheese. Scoop moved. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom of 2 door freezer,

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 00 ppm corrected to 50 ppm chlorine Corrected On-Site

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At mop sink.

Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Topping scoops handles in pizza cheese. Corrected by manager. Corrected On-Site

Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site