Jun 4, 2025
Routine - Food
Inspection Completed - No Further Action
11-27-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Reviewed with manager
11-26-1
Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Reviewed with manager
41-17-4
Intermediate - Spray bottle containing toxic substance not labeled in dishwashing area . Reviewed with manager
51-11-4
Basic - Carbon dioxide tanks not adequately secured by back exit
08B-38-4
Basic - Food ( containers of oil) stored on floor in walk in cooler . Reviewed with manager
51-13-4
Basic - No Heimlich maneuver/choking sign posted. Reviewed with manager
23-03-4
Basic - Soiled walk in cooler shelves . Reviewed with manager