Oct 1, 2021
Routine - Food
Inspection Completed - No Further Action
Intermediate: 1Basic: 4Total: 5
31A-09-4
Intermediate - Handwash sink not accessible for employee use at all times. Handwash sink blocked by garbage can Corrected On-Site
36-34-5
Basic - Ceiling, ceiling tiles and vents soiled with accumulated food debris, grease, dust.
36-01-4
Basic - Floor not cleaned when the least amount of food is exposed. Repeat Violation
36-73-4
Basic - Floor soiled/has accumulation of debris. Cooks line, prep area dish area storage ares
36-27-5
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Walls heavily soiled on cooks line behind fixed equipment.