Dec 3, 2025
Food-Licensing Inspection
Inspection Completed - No Further Action
29-42-4
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
05-08-4
Intermediate - No probe thermometer provided to measure temperature of food products.
14-11-5
Basic - Equipment in poor repair. Torn gaskets on some reach in coolers
36-17-5
Basic - Floor tiles missing and/or in disrepair. Cracked floor tiles (missing grout) in kitchen
16-04-4
Basic - No drainboards or equivalent provided for soiled items and/or air drying cleaned items. Operator will install shelving above triple sink
31B-04-4
Basic - No handwashing sign provided at a hand sink used by food employees. Not yet installed at all sinks
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Maintenance equipment and construction debris on bar counters