11230 PARK BLVD, Seminole, FL 33772
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Basic - Covered waste receptacle not provided in women's bathroom. Repeat Violation
Routine - Food
Inspection Completed - No Further Action
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cut cabbage (59F - Cold Holding) front counter, staff covers, held less than 4 hours Corrective Action Taken
Intermediate - Spray bottle containing toxic substance not labeled. Sanitizer bottle in prep area, labeled Corrected On-Site
Basic - Covered waste receptacle not provided in women's bathroom.
Basic - Food stored in a location that is exposed to splash/dust. Bags of tortillas next to hand sink behind front counter, staff moved tortillas, discussed option of adding splash guard Corrected On-Site
Food-Licensing Inspection
Inspection Completed - No Further Action
Basic - Floors not constructed to be easily cleanable. Grout line by slicer table and in front of employee bathroom and inside hall way.