Apr 22, 2024
Routine - Food
Administrative complaint recommended
50-17-3
High Priority - Operating with an expired Division of Hotels and Restaurants license. 2-1-2024 license expired. Admin Complaint
08A-20-5
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw squid in reach in freezer. Employee moved squid to top shelf. Corrected On-Site
22-08-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave soiled.
50-04-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. License numbers on the MFDV.
31B-04-4
Basic - No handwashing sign provided at a hand sink used by food employees. No hand wash sign at hand wash sink. Provided sign to operator and he put it up. Corrected On-Site