St. Petersburg, Pinellas County

ROLLBOTTO SUSHI

111 2 AVE NE STE 106, St. Petersburg, FL 33701

FoodSeating
Latest violations
0
No violations
Feb 15, 2023
City
St. Petersburg
County
Pinellas
Status
Ownership Changed
Inspections
5

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Feb 15, 2023

Complaint Full

Call Back - Complied

No violations recorded for this inspection.

Feb 13, 2023

Complaint Full

Warning Issued

High Priority: 3Intermediate: 2Basic: 1Total: 6

35A-09-4

Detail 21775052

High Priority - Presence of insects, rodents, or other pests. 2 dead insects just inside door in paper storage area. 4 dead insects along front window seating area. 2 dead insects on rear window sill area. Operator removed and sanitized all areas. Warning

35A-05-4

Detail 21775050

High Priority - Roach activity present as evidenced by live roaches found. 1 live roach behind front counter. Operator killed, removed and sanitized the area. Warning

03A-02-5

Detail 21775049

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler behind front counter: tuna (50F - Cold Holding); salmon (50F - Cold Holding); eel (50F - Cold Holding) Operator put items on ice. Corrective Action Taken Warning

22-02-4

Detail 21775047

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board behind front counter has built up food debris. Warning

31A-09-4

Detail 21775048

Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink behind front counter is blocked by bus tubs. Operator moved to make it accessible. Corrected On-Site Warning

06-09-1

Detail 21775051

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Crab flavored seafood in reach in cooler in kitchen states to remain frozen. Currently at 40 F in reach in cooler and not removed from packaging. Warning

Jul 11, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 2Intermediate: 1Basic: 10Total: 13

41-05-4

Detail 21180059

High Priority - Pesticide/insecticide labeled for household use only present in establishment. Household insecticide spray in kitchen area next to bleach on shelf.

08A-05-6

Detail 21180050

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw salmon and tuna not commercially packaged over soybeans in single door freezer in the kitchen. Operator rearranged items in single door reach in freezer. Corrected On-Site

22-02-4

Detail 21180060

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards at front counter has food debris buildup. Repeat Violation

22-20-5

Detail 21180058

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Mold like debris on inside of ice chute for soda machine in the dining room. Repeat Violation

51-11-4

Detail 21180056

Basic - Carbon dioxide/helium tanks not adequately secured. Next to soda machine in kitchen, CO2 tank not secured. Operator secured. Corrected On-Site

14-09-4

Detail 21180053

Basic - Cutting board has cut marks and is no longer cleanable. Green cutting boards in kitchen on ware washing shelf have grooved cut marks.

14-11-5

Detail 21180055

Basic - Equipment in poor repair. Door handle on reach in cooler to the right of fryer is broken. Repeat Violation

22-08-4

Detail 21180052

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave underneath front counter has food debris buildup.

23-03-4

Detail 21180054

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cup holder rack behind point of sale system has built up food debris.

16-46-4

Detail 21180049

Basic - Old labels stuck to food containers after cleaning. On shelf in kitchen just inside doorway to prep area, old labels on containers.

33-16-4

Detail 21180051

Basic - Open dumpster lid. Repeat Violation

25-06-4

Detail 21180057

Basic - Single-service articles not stored inverted or protected from contamination. Single service forks and spoons on back counter are not inverted for customer protection. Also to go containers are stored on the floor just inside the main entrance doorway.

21-12-4

Detail 21180061

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth at sushi counter not stored in sanitizing solution. Operator put wiping cloth in sanitizing solution. Corrected On-Site

Jan 13, 2022

Routine - Food

Inspection Completed - No Further Action

Intermediate: 3Basic: 8Total: 11

22-02-4

Detail 20789251

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzle area of self service machine soiled with mold like debris. Repeat Violation

31A-09-4

Detail 20789258

Intermediate - Handwash sink not accessible for employee use at all times. Soap dispenser in hand sink on cooks line. Employee removed soap. Corrected On-Site Repeat Violation

03F-10-5

Detail 20789249

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. No written plan printed out. Printed out written plan and filled in during inspection. Corrected On-Site

22-20-5

Detail 20789259

Basic - Accumulation of black/green mold-like substance in the interior of the ice chute/bin. Ice chute on self service soda machine soiled with mold like debris interior.

33-14-4

Detail 20789252

Basic - Cardboard recycling dumpster overflowing. Cardboard overflowing onto pad of dumpster area.

12B-07-4

Detail 20789255

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on cutting board in prep area.

14-11-4

Detail 20789250

Basic - Equipment in poor repair. Repeat Violation

08B-38-4

Detail 20789253

Basic - Food stored on floor. Sushi sauces stored on the floor. Employee moved to shelf. Corrected On-Site

33-16-4

Detail 20789256

Basic - Open dumpster lid. Dumpster lids open.

25-05-4

Detail 20789254

Basic - Single-service articles improperly stored. Plastic cups stored on the floor in front counter area. Employee moved to shelf. Corrected On-Site

08B-17-4

Detail 20789257

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed romaine lettuce over cooked eel in reach in cooler in prep area.

Aug 6, 2021

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 2Total: 4

22-02-4

Detail 20407010

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute on soda machine

31A-09-4

Detail 20407009

Intermediate - Handwash sink not accessible for employee use at all times. squeeze bottle stored in hand wash sink. Employee removed. Corrected On-Site

14-09-4

Detail 20407007

Basic - Cutting board has cut marks and is no longer cleanable.

14-11-4

Detail 20407008

Basic - Equipment in poor repair. Reach in cooler gaskets.