ARBYS 156

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken and fish over ready to eat fried in reach in freezer. Operator moved fish and chicken to proper area. Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of soda nozzles soiled with debris.

Basic - Cutting board has cut marks and is no longer cleanable. Cutting boards on sandwich station grooved.

Basic - Equipment in poor repair. Metal containers in poor repair in ware washing area.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of soda machines soiled with debris

High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee handling cash and touching head set then handling clean utensils without washing hands

Basic - Employee with no beard guard/restraint while engaging in food preparation. Employees put beard guards on Corrected On-Site