CHILI'S GRILL & BAR

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Bar cooler at the bottom, operator cleaned and sanitized area. Corrected On-Site

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed on food containers on clean dish storage shelves, manager separated to air dry. Corrective Action Taken

Basic - Missing drain plug at dumpster.

Basic - Accumulation of debris in the interior of the ice machine/bin. Observed on interior shield, employee cleaned shield. Corrected On-Site

Basic - Accumulation of debris on exterior of warewashing machine. Observed on top area of unit.

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed bowls on clean dish storage shelves, manager inverted. Corrected On-Site

Basic - Floor soiled/has accumulation of debris. Observed under 3-compartment sink and under soda station in service area.

Basic - Presetting of unwrapped silverware and/or tableware outdoors. Observed soup spoons near soup area, employee inverted to comply. Corrected On-Site

Intermediate - Handwash sink used for purposes other than handwashing. Observed plastic bag in sink on cookline, manager removed bag. Corrected On-Site

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed in bar area, employee replenished paper towels. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed drain in dish area and gaskets in zone 2 on cookline.

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed in bar area, employee placed towel in sanitizer container. Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed debris around soda nozzles in service station, employee cleaned around nozzles. Corrected On-Site

Basic - Accumulation of debris in the interior of the ice machine/bin. Observed on interior upper area. Employee cleaned interior of unit. Corrected On-Site

Basic - Carbon dioxide tanks not adequately secured. Observed in storage area.

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed on cleaned containers on clean dish storage shelf, manager separated to air dry. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed debris in floor drain in bar area.

Basic - Old labels stuck to food containers after cleaning. Observed on containers on clean dish storage shelf.

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed in bar area. Employee placed in sanitizer container. Corrected On-Site Repeat Violation

Basic - Water leaking from pipe. Observed at hand sink in bar area.

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed on cookline, employee placed in sanitizer container. Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed debris around soda nozzles at soft drink station in service station.

Basic - Accumulation of debris in the interior of the ice machine/bin. Observed in interior chute area. Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled floor drain in bar area.

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed on counter in bar area, manager placed towel in sanitizer container. Corrected On-Site