Jul 23, 2021
Routine - Food
Call Back - Complied
53B-02-5
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee Jason Keith. Warning - From follow-up inspection 2021-07-23: More time needed Time Extended
23-03-4
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris. Fryers, and hood system has a buildup of grease and food debris Warning - From follow-up inspection 2021-07-23: Time Extended
Jul 22, 2021
Routine - Food
Administrative complaint recommended
35A-02-6
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 10 live flying insects on walls in dish room. Manager eradicated 8 and cleaned and sanitized walls. Observed 37 live flying insects on wall behind ice machine on wall in back equipment storage. Admin Complaint
50-17-2
High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 2-1-2021 Admin Complaint
08A-04-5
High Priority - Raw animal food stored over or with unwashed produce. Raw bacon over case of raw peppers in walk in cooler. Manager moved Corrected On-Site Warning
53B-02-5
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee Jason Keith. Warning
14-69-4
Basic - Ice buildup in reach-in freezer on cook line. Warning
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris. Fryers, and hood system has a buildup of grease and food debris Warning