Mar 19, 2026
Routine - Food
Inspection Completed - No Further Action
50-17-3
High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 02/01/26
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
12B-07-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
08B-12-5
Basic - Stored food not covered. Reachin cooler beef, chicken
21-12-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet cloth on prep table