May 22, 2026
Food-Licensing Inspection
Call Back - Complied
08A-05-6
High Priority - - From initial inspection : High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored over ready to eat sauces in walk in cooler. Warning - From follow-up inspection 2026-05-22: Time Extended
22-02-4
Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun nozzle soiled with old soda debris. Warning - From follow-up inspection 2026-05-22: Time Extended
14-01-5
Basic - - From initial inspection : Basic - Bowl or other container with no handle used to dispense food. Warning - From follow-up inspection 2026-05-22: Time Extended
08B-38-4
Basic - - From initial inspection : Basic - Food stored on floor. Working buckets of sauce stored on floor through out kitchen. Boxes of chicken stored on floor in walk in freezer. Warning - From follow-up inspection 2026-05-22: Time Extended
May 20, 2026
Food-Licensing Inspection
Warning Issued
22-41-4
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested 3x 10ppm. Warning
08A-05-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored over ready to eat sauces in walk in cooler. Warning
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun nozzle soiled with old soda debris. Warning
14-01-5
Basic - Bowl or other container with no handle used to dispense food. Warning
08B-38-4
Basic - Food stored on floor. Working buckets of sauce stored on floor through out kitchen. Boxes of chicken stored on floor in walk in freezer. Warning