Mar 11, 2026
Complaint Partial
Inspection Completed - No Further Action
5570 US HWY 17-92, Lake Alfred, FL 33844
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Complaint Partial
Inspection Completed - No Further Action
Complaint Full
Call Back - Admin. complaint recommended
High Priority - - From initial inspection : High Priority - Galvanized metal in contact with acidic foods. Observed galvanized metal rods being used for rotisserie chicken and whole pig, cooking procedures. Informed operator of only utilizing proper food grade materials in food preparation . Warning - From follow-up inspection 2026-01-22: unit still on site, not actively being used Time Extended
Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed axel mounted grille, no hinged cover, and galvanized metal rods used for cooking materials. Informed operator to contact plan review. Informed operator of proper food grade materials to operate outdoor grill. Warning - From follow-up inspection 2026-01-22: Called and confirmed with plan review no new plans submitted as of January 22nd. Admin Complaint
Complaint Full
Warning Issued
High Priority - Galvanized metal in contact with acidic foods. Observed galvanized metal rods being used for rotisserie chicken and whole pig, cooking procedures. Informed operator of only utilizing proper food grade materials in food preparation . Warning
Intermediate - Handwash sink not accessible for employee use at all times. Observed wooden board on top of hand wash sink, being used for storage. Operator removed board and sink was accessible. Corrected On-Site Warning
Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed axel mounted grille, no hinged cover, and galvanized metal rods used for cooking materials. Informed operator to contact plan review. Informed operator of proper food grade materials to operate outdoor grill. Warning
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof for any employees. Warning
Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting boards with deep grooves. Coached operator on how to sand down cutting boards, or advised to get new ones. Warning
Basic - Food being prepared outside. Observed whole chickens, and whole pig being cooked on an outside grill. Warning
Routine - Food
Inspection Completed - No Further Action
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Basic - No Heimlich maneuver/choking sign posted.
Routine - Food
Inspection Completed - No Further Action
Basic - Employee with no hair restraint while engaging in food preparation. Observed employee with no hair restraint.
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Basic - Single-service articles not stored inverted or protected from contamination. Employee turned all containers face down. Corrected On-Site
Food-Licensing Inspection
Inspection Completed - No Further Action