2004 STATE RD 60E, LAKE WALES, FL 33898
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Administrative complaint recommended
Intermediate - Manager or person in charge lacking proof of food manager certification. Tom Welch Repeat Violation Admin Complaint
Basic - Current Hotel and Restaurant license not displayed. Old one display Feb 2025 Operator provided current license Corrected On-Site Warning
Routine - Food
Call Back - Admin. complaint recommended
Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Tom Welch Warning - From follow-up inspection 2024-09-30: Admin Complaint
Routine - Food
Warning Issued
Intermediate - Manager or person in charge lacking proof of food manager certification. Tom Welch Warning
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
Intermediate - No proof of certified food manager certification available. Repeat Violation Warning
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Repeat Violation Warning
Basic - Current Hotel and Restaurant license not displayed. Displayed one from 2023. Warning
Complaint Full
Call Back - Admin. complaint recommended
Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2022-12-29: No proof Admin Complaint
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2022-12-29: No proof Admin Complaint
Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. On top of the can good rack next to the walk-in cooler. Warning - From follow-up inspection 2022-12-29: Stained Time Extended
Complaint Full
Warning Issued
Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Basic - Cutting board has cut marks and is no longer cleanable. On top of the can good rack next to the walk-in cooler. Warning
Basic - Employee personal food not properly identified and segregated from food to be served to the public. A container of Wendy's chili on the shelf next to a case of mushrooms inside the walk in cooler. The chili was removed. Corrected On-Site Warning
Complaint Full
Inspection Completed - No Further Action
Intermediate - Handwash sink used for purposes other than handwashing. Hand sink being used a dump sink, with 3 olives in bottom of sink
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Front hand washing sink
Basic - Light not functioning. Restroom
Basic - No copy of latest inspection report available.
Basic - Worn, torn and/or soiled floors/carpeting. Floors soiled with debris under reachin cooler, shelving and equipment