LAKELAND BBQ COMPANY

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning - From follow-up inspection 2022-11-07: Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Time Extended

Basic - - From initial inspection : Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Kitchen Repeat Violation Warning - From follow-up inspection 2022-11-07: Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Kitchen Time Extended

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored over cooked beef in reachin cooler. Warning

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw eggs stored over the top of raw pork in reachin cooler. Repeat Violation Warning

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open employee drink in front of microwave on cook counter. Warning

Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Kitchen Repeat Violation Warning

High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed beef brisket at 56°. Operator confirmed product had been stored for cold holding at 2 pm 10/20/21. Beef brisket observed at 56° on 10/21/21 12:48 pm. Operator voluntarily discarded. Pulled pork also observed at 60° after being stored for cold holding on 10/20/21. Observed pulled chicken at 56° Warning

High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale. Observed beef brisket at 56°. Operator confirmed product had been stored for cold holding at 2 pm 10/20/21. Beef brisket observed at 56° on 10/21/21 12:48 pm. Operator voluntarily discarded. Pulled pork also observed at 60° after being stored for cold holding on 10/20/21. Observed pulled chicken at 56° Warning

High Priority - Dented/rusted cans present. See stop sale. Observed cream of mushroom can dented at rim. Operator voluntarily discarded Observed chili con carne can dented at rim. Operator voluntarily discarded Warning

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw bacon stored over sour cream, butter , and shell eggs in standing 3 door cooler. Warning

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed brisket at 122°. Operator placed in a different steam table. Warning

Basic - Bowl or other container with no handle used to dispense food. Observed styrofoam cup in container of sugar. Operator removed when prompted. Corrected On-Site Warning

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed throughout kitchen Warning

Basic - Equipment in poor repair. Observed three door reach in cooler gasket torn at back of kitchen Warning

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler fan soiled with dust debris in 3 door standing reach in cooler. Warning

Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed through out establishment Warning

Basic - Working containers of food removed from original container not identified by common name. Observed container of sugar not labeled Warning