Mar 29, 2023
Routine - Food
Inspection Completed - No Further Action
11-27-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed handout to manager Corrective Action Taken
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed handout to manager Corrective Action Taken
21-07-4
Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Tested at 0ppm. Manager remade and tested at 50ppm. Corrected On-Site