Jan 7, 2026
Routine - Food
Inspection Completed - No Further Action
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on the reach in cooler door at the Mcfrappe station.
6745 N CHURCH AVE, Mulberry, FL 33860
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on the reach in cooler door at the Mcfrappe station.
Routine - Food
Inspection Completed - No Further Action
Basic - Equipment and utensils not properly air-dried - wet nesting. Pans on the shelf in the dishwasher area.
Routine - Food
Inspection Completed - No Further Action
Basic - Accumulation of debris in the interior of the ice machine/bin. Observed on interior shield.
Basic - Floor soiled/has accumulation of debris. Observed behind grill.
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed food debris on side of reach in cooler next to grill.
Routine - Food
Inspection Completed - No Further Action
Basic - Accumulation of debris in the interior of the ice machine. Observed on interior white shield.
Basic - Cove molding at floor/wall juncture broken/missing. Observed in storage area.
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed debris on shield on self serve soft drink station in dining area. ** also gaskets with debris in cold hold drawers.
Routine - Food
Inspection Completed - No Further Action
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw beef patties stored over raw bacon in walk-in cooler.
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed on cookline, manager replenished paper towels. Corrected On-Site
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets with food debris in traulsen unit across from microwave.