Jun 10, 2026
Routine - Food
Administrative complaint recommended
50-17-3
High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
08A-05-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed chemical spray raw shell eggs over cooked meatball. Operator corrected above issues to meet inspection standards.
11-27-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
13-03-4
Basic - Employee with no hair restraint while engaging in food preparation. Operator corrected above issues to meet inspection standards. Corrected On-Site
02D-03-4
Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed meatballs and tomato sauce made and packaged on site, missing labeling, indicating project, identification, production, date, and location of production and packaging .